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Cook II - $1,500 in bonuses!

Location: Anson, TX
Job ID: 46765
Facility: Corrections

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Description

Ready for a meaningful career in criminal justice? At the Bluebonnet Detention Center in Anson, Texas we provide a safe and secure working environment for our staff while helping detainees gain valuable skills necessary for success upon release. Our team members enjoy competitive wages, free health, dental, and prescription drug insurance, education and tuition assistance, paid time off, paid holidays, flexible schedules, 401(k) with company match, and a chance to make a difference every day! Full time opportunities available for many positions. Starting salary is $16.12 an hour with a $1,500 sign on bonus. 

Hiring immediately!

MTC is currently seeking candidates interested in a Cook II position. This position is responsible for the preparation of facility meals in accordance with pre‑planned menus, in compliance with Management & Training Corporation (MTC) and customer directives.

Essential Functions:

  1. Prepare and cook quantity of food required according to menu and number of detainees.
  2. Maintain kitchen equipment in orderly workable condition. Ensure work area is safe, clean and sanitary at all times.
  3. Maintain accountability of kitchen tools.
  4. Prepare foods as directed for special facility functions and visitors.
  5. Assist in cleaning kitchen work areas following each meal.
  6. Supervise detainees assigned to assist in the kitchen.
  7. Requires long periods of walking and standing.
  8. Requires the pushing and pulling of food carts.
  9. Promote the development of positive social skills through modeling appropriate behaviors and intervening when inappropriate behaviors are observed.
  10. Maintain accountability of detainees and property; adhere to safety practices.

Education and Experience Requirements:
High school diploma or equivalent preferred but not required. Food service training, one (1) year of food service or related experience and prior supervisory experience are preferred.  A valid food handlers permit is required. Must successfully complete required pre service training. US Citizenship required. Valid driver’s license in the state of Texas with an acceptable driving record. 

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